I don't know about you, but I'm hungry.

Pistachio Cupcakes with Raspberry Compote & Stracciatella Frosting

I took my favorite pistachio cake recipe and turned it into cupcakes. The combination is ridiculous in the best way: nutty, fruity, creamy, with delicate chocolate flecks that melt into each bite.

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Vegan foodie who loves to experiment with recipes

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Cooking in kitchen at stove